Alfajores de Maicena
Tender cornstarch sandwich cookies filled with dulce de leche and edged with coconut.
Find something to cook
Browse the full collection of easy meals, homemade desserts, breakfast ideas, and Argentine-inspired recipes.
Tender cornstarch sandwich cookies filled with dulce de leche and edged with coconut.
Thin beef cutlets in a crisp breadcrumb coating, served with lemon wedges.
Elbow macaroni in a smooth cheddar sauce with a crisp breadcrumb topping.
A skillet of lightly spiced ground beef for warm tortillas, crunchy lettuce, and fresh toppings.
Individual baked eggs with spinach, bell pepper, and cheddar for an easy make-ahead breakfast.
A brothy chicken soup with egg noodles, carrots, celery, and a bright finish of lemon.
Pan-seared chicken with a parsley, garlic, and red wine vinegar sauce inspired by Argentine chimichurri.
Small-batch chocolate chip cookies with buttery edges and soft centers.
Tender, lightly sweet pancakes with golden edges, ready for fruit or maple syrup.
A quick tomato and cream sauce clings to short pasta for a simple stovetop dinner.
No-bake cream cheese cups layered with graham crumbs and dulce de leche.
A soft banana loaf made with ripe fruit, melted butter, and a bowl-and-spoon batter.
Baked beef empanadas using ready-made dough rounds and a cooled, savory filling.
Cocoa brownies with a dense center, a thin top crust, and pockets of melted chocolate.
Spaghetti tossed with gently cooked garlic, butter, parsley, and a splash of starchy pasta water.
Roasted chicken thighs with a lemon-garlic pan sauce and crisp, lightly seasoned skin.
Golden chicken thighs cook over onion-scented rice in a covered pan, with lemon added at the table.
A bar-shaped take on Argentine quince tart, with a tender short dough and a simple lattice top.
Smoky sausage, potatoes, peppers, and zucchini roast together for a colorful tray dinner.
Tender cinnamon apples under a crumbly oat topping, with no pastry to roll.